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Hur du värmer maten – delisch
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Hur du värmer maten


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Family-size & portionsförpackat

Rekommenderas: Ta bort plastfilmen över lådan (eller stick några hål i plasten), ta ut sylt eller kall sås som inte bör värmas. Värm i mikrovågsugn på 600-700W (3-4 min för portionsförpackat, 5-8 min för Family-size, rör om någon gång under tiden). 

Alternativ 2: Lägg över maten i en ugnssäker form och värm i ugnen under folie på medelhög värme i ugn ca 5-20 min.

Vitlöksciabatta

Rekommenderas: Grädda i ugnen på 225 grader (alternativt grill-funktion) tills de fått önskad färg.

Vad ska inte värmas?

Förutom veckosallad, bönsallad och picklade grönsaker, pressgurka samt sylt är det vissa såser som inte ska värmas: aioli, majonnäs, romsås, bearnaisesås, hollandaisesås. Vi märker såser som ska serveras kalla med etiketter “serveras kall”.


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